Our Courses

Below is a range of the courses categories in which we offer at Food Hygiene and Safety Services.

Food Safety

On achieving these Awards, candidates will be equipped with the knowledge to enable them to provide safe food and will assist the business to comply with the law.

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Health and Safety

The legal arena has never been tougher with the introduction of the Corporate Manslaughter and Corporate Homicide Act, which came into force on 6 April 2008...

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Manual Handling

Learn more about our Manual Handling courses and how we can help you train up and get qualified in the latest skills...

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HACCP

All food sector organisations must implement a food safety management system based on the Codex Principles of HACCP...

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Other Training Qualifications

Learn more about our Other Training courses and how we can help you train up and get qualified in the latest skills...

View our Other Training Qualifications Courses...

Licensing

Learn more about our Licensing courses and how we can help you train up and get qualified in the latest skills...

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Environmental

Learn more about our Environmental courses and how we can help you train up and get qualified in the latest skills...

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Fire Safety (HABC)

General fire safety in England and Wales is delivered through compliance with the Regulatory Reform (Fire Safety) Order 2005 (‘the Order’)...

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First Aid

Following a review of the Health and Safety (First-Aid) Regulations 1981, the HSE have introduced changes to the qualifications available...

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COSHH

The Control of Substances Hazardous to Health Regulations 2002 is a United Kingdom Statutory Instrument that states general requirements...

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